Cachoeira da Grama

411ha

TOTAL AREA

64ha

TOTAL COFFEE AREA

MOGIANA

REGION

2,000

BAGS PER YEAR

1100m-1250m

ALTITUDE

VALE DA GRAMA

SUB-REGION

Fazenda Cachoeira da Grama has been in the Carvalho Dias family since 1890. Gabriel de Carvalho Dias was responsible for the property management, until 2016, when Bourbon Coffees took over the administration of the farm.

The company is currently in charge of everything and using it as Bourbon’s processing center and also field of research and development regarding variety, picking, processing, drying with 100% focus on quality.

Gabriel Dias

Fazenda Cachoeira da Grama has been in the Carvalho Dias family since 1890.

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