Cachoeira da Grama
411ha
TOTAL AREA
64ha
TOTAL COFFEE AREA
MOGIANA
REGION
2,000
BAGS PER YEAR
1100m-1250m
ALTITUDE
VALE DA GRAMA
SUB-REGION
Fazenda Cachoeira da Grama has been in the Carvalho Dias family since 1890. Gabriel de Carvalho Dias was responsible for the property management, until 2016, when Bourbon Coffees took over the administration of the farm.
The company is currently in charge of everything and using it as Bourbon’s processing center and also field of research and development regarding variety, picking, processing, drying with 100% focus on quality.
Gabriel Dias
Fazenda Cachoeira da Grama has been in the Carvalho Dias family since 1890.
